Comments on: Popular Regional Foods in Spain https://mydailyspanish.com/spanish-regional-food/ Learn Spanish the right way Fri, 02 Feb 2024 00:13:30 +0000 hourly 1 https://wordpress.org/?v=7.0.3 By: Linda Edwards https://mydailyspanish.com/spanish-regional-food/#comments/9351 Thu, 28 Jul 2022 18:52:52 +0000 https://mydailyspanish.com/?p=12584#comment-9351 We had excellent pulpo in Galicia; it was cross-section pieces cooked in a sauce-absolutely succulent. The empanadas we had were disappointing because there was more bread than filling. The caldo we tried was more liquid than filling again. Still, it was a great experience to try new foods; the pulpo was the most impressive.

]]> By: fredo21 https://mydailyspanish.com/spanish-regional-food/#comments/8897 Mon, 27 Sep 2021 03:35:09 +0000 https://mydailyspanish.com/?p=12584#comment-8897 In reply to Marina.

Awesome !

]]> By: fredo21 https://mydailyspanish.com/spanish-regional-food/#comments/8896 Mon, 27 Sep 2021 03:35:00 +0000 https://mydailyspanish.com/?p=12584#comment-8896 In reply to Erid.

Awesome. Glad to hear it.

]]> By: Erid https://mydailyspanish.com/spanish-regional-food/#comments/8895 Mon, 27 Sep 2021 03:33:04 +0000 https://mydailyspanish.com/?p=12584#comment-8895 Convinced me to get back to Spain as soon as possible!

]]> By: Marina https://mydailyspanish.com/spanish-regional-food/#comments/8894 Mon, 27 Sep 2021 01:23:59 +0000 https://mydailyspanish.com/?p=12584#comment-8894 Thanks for sharing these succulent dishes from various regions of Spain. I will share this with my students as part of Hispanic Heritage Month.

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